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| Appetizer Recipes & More |
Chocolate Cream Frosting
1 cup powdered sugar 1/2 cup butter 3 squares unsweetened chocolate 1 tsp. vanilla 1/4 tsp. salt 1 egg Directions Combine sugar, butter, chocolate, vanilla and salt and beat until creamy. Beat in egg. Blend in 2 1/2 cups powdered sugar alternately with 1/4 cup milk. Frosts two 9x13 pans. |
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