Guacamole
Ingredients
2 ripe avocados
1/4 cup onion, finely chopped
2 small tomatoes, diced
2 small chili pappers, diced
1 Tbsp. white vinegar
Salt
Pepper
Garlic powder
Tabasco
1/4 pint sour cream
Directions
Cut avocado in half & take out pit. Spoon out &
mash with a fork. Mix onion, tomatos, peppers
and vinegar with avocados; blend well. Add salt,
pepper, garlic powder and Tabasco to taste.
Bleand in sour cream. Chill.
Serve with tortilla chips.