Chick Pea &Tahini Dip
Ingredients
1 can Goya Chick Peas
1/2 cup tahini (from can)
1/4 cup onion, chopped
4 cloves garlic
1/4 cup olive oil
1 tsp. dill, chopped
1 tsp. lemon juice
salt & pepper to tatste
Directions
Mash peas in blender or by hand. Combine with
remaining ingredients. Chill before serving.
Yields 2 1/2 cups.
appetizers - chilled dips
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