Pepperpot Chicken

    Ingredients

    3 lbs. chicken
    2 Tbsp. soy sauce
    1/3 cup flour
    1 tsp. salt
    3/4 tsp. ground black pepper
    3 Tbsp. shortening
    1/2 cup chopped onion
    1 cup diced green pepper
    1/4 tsp. ground ginger
    1/4 tsp. garlic powder
    1 1/4 cups hot water

    Cut chicken into serving-size pieces.  Turn in soy
    sauce and then in flour mixed with salt and black
    pepper.  Brown over moderate heat on all sides in
    shortening.  Add next 5 ingredients.
    Cover and cook 30 minutes or until chicken is
    tender.
    Serve over cooked rice.
    Serves 6