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    Mia Tai

    Ingredients

    1/2 oz. lime juice
    1/2 oz. apricot brandy
    1/2 oz. Curacao
    1 oz. light rum
    1 oz. dark rum

    Directions

    Half fill a double old-fashioned glass with cracked
    ice.  Add ingredients in the order listed.  Stir gently
    and garnish with a pineapple stick, marachino
    cherry and a lime wedge.  Serve with straws.
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