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Butterfinger Bars Ingredients 1/2 cup butter 1/2 cup sugar 1/2 cup brown sugar 1 egg 1/3 cup peanut butter 1/2 tsp. salt 1/2 tsp. soda 1 tsp. vanilla 1 cup flour 1 cup rolled oats Frosting: 1 cup powdered sugar 1/2 cup peanut butter 4-8 Tbsp. evaporated milk Directions Cream butter and sugars. Blend egg, peanut butter, salt, soda and vanilla. Stir in flour and oats. Place in greased 9 x 13-inch pan. Bake at 350 for 20 - 25 minutes. Remove from oven and immediately sprinkle with 6 oz. chocolate chips. Let stand 5 minutes and spread. For frosting, combine ingredients and drizzle over top. |
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